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SAMMIC ASIA PTE LTD

Formally Teprimo Pte Ltd

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Category Archives: Reference – Sammic

Sammic in BAZAAR-B WHOLESALE SUPERMARKET – Laos

March 9, 2021Duong Thuy HaNews Update, Reference - Sammic, Uncategorized

Bazaar-B Cash & Carry Wholesale Supermarket sells  food and non-food products. With a wide variety of home & kitchen products, beverages, snacks, groceries & much more, Bazaar-B Cash & Carry Wholesale Supermarket can be your one-stop-shop, saving you time & money. We’re grateful for your support at our product such as meat grinder, vacuum packing machine,

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Sammic in COOL LINK PTE LTD – Singapore

March 9, 2021Duong Thuy HaNews Update, Reference - Sammic, Uncategorized

Sammic Conveyor dishwasher used in the automatic rice line for rice pot washing. Singapore-based importer of food products with over 16 years of experience in the ship supply industry in Singapore. Customers comprise Ship Supply Customers and Retail and Food Service Customers. We supply various types of Ware Washing, Sammic is conceived as a complete

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Sammic BARCELO SANTIAGO – Tenerife, Spain

March 9, 2021Duong Thuy HaNews Update, Reference - Sammic, Uncategorized

The Barceló Santiago hotel is situated in the most beautiful natural setting in the south of Tenerife, with unique views of the island of La Gomera and the Los Gigantes cliffs and just 200 m from the nearest beach. This unique and attractive hotel has a wide variety of facilities for the complete relaxation and

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Sammic In CHARCOAL VENICE- Los Angeles, U.S.A.

March 9, 2021Duong Thuy HaNews Update, Reference - Sammic, Uncategorized

Many thanks to Josiah Citrin is a culinary expert and veteran of Los Angeles’s gourmet dining scene, with more than 25 years of experience. He is a two-star Michelin chef and owner of Santa Monica California’s highly-acclaimed Mélisse, Charcoal Venice, Dave’s Doghouse in the Staples Center in Downtown Los Angeles, the Philips Arena in Atlanta,

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Green Apple Soaked In Mojito With Lemon Ice Cream

February 5, 2021Duong Thuy HaNews Update, Reference - Sammic, Uncategorized

Ingredients: 2 green apples 10 ml white rum 20 g sugar 1 bunch of mint Water (as required) Lemon ice cream 2 peaches 10 cl Bourbon whiskey 30 cl maple syrup 50 cl sugar syrup 5 speculoos spiced biscuits Preparation: First, peel the apples and dice into 2 cm cubes. Blanch the mint and cool

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Smart Vide At The Burning Oak, Singapore

February 3, 2021Duong Thuy HaNews Update, Reference - Sammic, Uncategorized

Sammic Team in Singapore would like to share The Burning Oak‘s experience with SmartVide by Sammic. Located within The Bedok Market Place, the veredict of Mr Dennis Han & Mr Jeremy Han, who are running the restaurant, is clear: “We have tried other brands of sous-vide machines, and those that promise 10,000 hours of usage break down

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SAMMIC ASIA PTE LTD

3018 Ubi Road 1, #04-115,
Singapore 408710

Tel: (65) 6748 0511
Fax: (65) 6748 0648
Email: asia@sammic.com

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